Q1. 你是（單選題）
Q2. 您的年齡？（單選題）
Q3. 您每月收入范圍？（單選題）
Q4. 您的身份是Identity（單選題）
學生student
教師teacher
校內從業(yè)人員On-campus employee
Q5. 您平時是否關注過食品安全問題？若有，您一般關注哪方面的？Do you usually pay attention to food safety issues? If so, what do you generally pay attention to?（單選題）
沒有None
米，面，油的生活必須食品Rice, noodles, oil
果蔬類Fruit and vegetable
肉類Meat
其他Other
Q6. 主要就餐場所方式Main dining place mode（單選題）
寢室吃速食Eat fast food in the dormitory
點外賣 call for a takeout
食堂打包回宿舍 Pack
超市買點Buy from the supermarket
其他Other
Q7. 您就餐時更加關注的是（單選題）
品牌
口味
價格
份量
外觀
Q8. 您對學校餐飲從業(yè)人員的滿意程度How satisfied are you with the school catering staff（單選題）
非常滿意Very satisfied
滿意Satisfy
一般Ordinary
不滿意Unsatisfied
非常不滿意Very unsatisfied
Q9. 您認為應該加強對校內就餐環(huán)境的監(jiān)管Do you think the supervision of the dining environment on campus should be strengthened ?（單選題）
是Yes
否No
Q10. 認為食堂飯菜及就餐環(huán)境的衛(wèi)生如何？What do you think of the hygiene of the cafeteria food and dining environment?（單選題）
都一般般吧，勉強可以接受It's all so-so, barely acceptable.
飯菜很衛(wèi)生就是環(huán)境不怎么好The food was sanitary, but the environment wasn't good.
飯菜衛(wèi)生一般但是環(huán)境很好The food is generally hygienic but the environment is good.
飯菜和就餐環(huán)境都很贊The food and dining environment are excellent.
飯菜和就餐環(huán)境實在太差了The food and dining environment are really bad.
沒關注過Did not concern.
Q11. 對于校園食品安全方面你覺得該采取哪些措施What measures do you think should be taken for campus food safety（多選題）
嚴格監(jiān)督管理加大師生的參與度Strict supervision and management will increase the participation of teachers and students.
學校有關領導參與加大處罰力度School leaders to participate in the increase of punishment.
開展師生的食品質量的安全教育Carry out food quality safety education for teachers and students.
倡導生產者與經營者誠信和自律Advocate producer and operator honesty and self-discipline.
定期的對校園食品開展安全抽查Regularly carry out safety spot checks on campus food.
Q12. 對于校園食品安全，您有什么看法？如果您在在校園食品安全方面有什么想說的，也都可以寫在下面What do you think about campus food safety? If you have anything you want to say about food safety on campus, you can also write it below（多選題）
看法Opinion
反饋Feedback
